Ingredients: Water, Yam Flour, Soybean, Protein Hydrolysate, Chinese Mushroom, Salt, Pepper, Mineral Salt (Calcium Hydroxide), Colour (Caramel I). Cooking Methods: Cut into thin slices and stir fry with vegetables, deep...
Made mainly from wheat protein and shaped into gluten steaks. Sayur Brand Gluten Series consists of vegetarian roast pork, chicken, plain chicken, duck and roast duck with its own unique...
Made from wheat protein, shaped into gluten steaks. For restaurant-style meal, look no further! Ingredients: Wheat protein, vegetable oil, vegetarian seasoning, sugar, salt. *Contains wheat and soybean. Made in a...
A plant based protein fish that is completely free of animal products. Made mainly with non genetically modified soy beans. The magic of nori gives this product the perfect taste...
Ideal for: Sashimi, Sushi, Hand roll, Cold Dish, Salad, Poke Bowl/Chirashi, Tartare, Ceviche, Carpaccio Ready-to-eat, thaw, slice, dip and enjoy! Or gently scorch the surface of the product with kitchen...
Plant-based Crispy Calamari-Free 500g is ideal for Entree, Seafood Basket, Taco, Salt n Pepper, Seafood Cocktail, Finger Food for any function. Ingredients: Konjac Powder, Water, Wheat Starch, Flour (Corn Starch,...