Frozen Products (109)

Dumplings full of well selection of vegetable. and taste of traditional Korean food. Net Weight: 675g Ingredients: Wheat Flour, Soybean Protein, Konyaku, Welsh Onion, Noodle, Chives, Cabbage, Shortening (Palm Oil,...

Ingredients: Wheat Flour, Water, Shanghai Bok Choy (6.1%), Shiitake Mushroom (2.7%), Modified Starch (1442), Dried Bean Curd [Water, Soybean, Soy Sauce (Water, Soybean, Wheat Flour, Salt, Sugar, Flavour Enhancer (621),...

Ingredients: Vegetable (Cabbage, Carrot, Onion, Leeks, Garlic). Wrap (Rice Flour, Sprouted Brown Rice Powder, Emulsifying Oil (Hydrogenated Starch Hydrolysate, Palm Oil, Salt, Emulsifier (1450)), Glucose, Salt, Rice Bran Oil, Granular...

Ingredients: Vegetable (Cabbage, Onion, Ginger, Garlic). Wrap (Rice Flour, Corn Starch, Glutinous Rice), Glucose, Salt, Modified Starch (1442, 1404) Granular Soy Protein, Hydrolysed Protein (Soy, Salt), Thickener (1412, 417, 412,...

Ingredients: Non-GMO Isolated Soy Protein, Black Fungus, Soybean Oil, Sugar, Salt, Vegan Seasonings, Yeast Extract. Cooking method: Stir fry with mixed vegetables, perfect for hot pot choice Product of Taiwan 

Ingredients: Non-GMO Isolated Soy Protein, Non-GMO Soy Fiber, Wheat Gluten, Soybean Oil, Potato Starch, Sugar, Salt, Seaweed, Vegan Seasonings, Yeast Extract, Flour Cooking method: Put into oven or air fryer...

Ingredients: Water, Soybean Oil, Breadcrumbs, Potato Starch, Modified Starch (1442), Yam Powder, Flour, Tapioca Starch, Sugar, Wheat, Protein, Flavour Enhances (621, 627, 631, Mirin (Glutinous Rice, Rice Yeast, Fructose, Vinegar),...

Frozen Burdock Root. Wel-Pac's Frozen Vegetable product line is so convenient that you can simply use any desired amount from a bag at any time. Burdock root is often used in...

Ingredients: Rice Paper (Rice Flour, Water, Salt), Yam Bean, Taro, Mung Bean, Black Fungus, Sugar, Vermicelli, Flavour Enhancer (INS 621), Salt, Pepper, Soya Oil. No preservation Allergy: Soya Product of Vietnam

Ingredients: Oats, Flour, Corn Flour, Sugar, Salt, Vegetable Oil, Yeast, Gluten and Vegetarian Seasoning. Cooking Instructions: Please defrost the buns before cooking. Made in Malaysia.

Fried SOy Knots are made from delicate strings of fresh beancurd pastry knotted into small pieces for easy preparation. Simply reheat in the oven or pan-fry in oil until crispy....

Ingredients: Wheat Flour (51%), Water, Palm Oil, Sesame (2.5%), Sugar, Salt Contains Wheat, Gluten and Sesame Cooking Instruction: Pan-fry frozen I-Mei Sesame Pancake with 1 tsp of cooking oil till...