Ingredients: Non-GMO Isolated Soy Protein, Black Fungus, Soybean Oil, Sugar, Salt, Vegan Seasonings, Yeast Extract.
Cooking method: Stir fry with mixed vegetables, perfect for hot pot choice
Product of Taiwan
Frozen Burdock Root. Wel-Pac's Frozen Vegetable product line is so convenient that you can simply use any desired amount from a bag at any time. Burdock root is often used in...
Ingredients: Oats, Flour, Corn Flour, Sugar, Salt, Vegetable Oil, Yeast, Gluten and Vegetarian Seasoning.
Cooking Instructions: Please defrost the buns before cooking.
Made in Malaysia.
Fried SOy Knots are made from delicate strings of fresh beancurd pastry knotted into small pieces for easy preparation. Simply reheat in the oven or pan-fry in oil until crispy....