Plant Based Meats (230)

Ingredients: Shiitake Mushroom, Egg White Powder, Soy Oil, Vegetarian Spices, Salt, Sugar. Contains Egg and Soy Cook by stewing, stir-frying, boiling or throw it into a hotpot and enjoy. Product...

Ingredients: Textured Soy Protein, Soybean Oil, Isolated Soy Protein, Gluten, Cinnamon Powder, Chinese Pepper, Star Anise powder, White Potato Starch, Sugar, Salt. Cooking Methods: Deep-fry, Sweet and Sour Product of Taiwan.

Cooking Method: Deep-fry (Always defrost before cooking.) Product of Taiwan

Ingredients: - Herbal Pack Ingredients: Cuidium Officiuale, Tangerine, Angelica Sinensis, Cinnamon, Fennel and Foxglove Root. - Main Ingredients: Veg. Meat, Veg. Xiang Ge Ge, Veg. Fragrant Mutton and Veg. Kidney...

**Allergen: May contain soy, wheat, nuts, dairy and egg.      

High Protein. No Preservatives. No Cholesterol.  Product of Malaysia.  

NO Dairy. Product of Taiwan.

Easy & Tasty. Simply reheat and enjoy.  May contain traces of nuts or seeds. Purely Vegetarian. No onion. No garlic. Product of Taiwan.

Cooking method: Stir fry with mixed vegetables, perfect addition to soup or hotpot.  Pure Vegan. No Onion. No Garlic.

Suitable for vegan. Rich soy aroma. Savoury & scrumptious.  Made in Malaysia.

Delicious Vegan Shrimp Ball, gluten free and no preservatives, no trans fat Made in Taiwan