Plant Based Meats (40)

Ingredients: Non-GMO Isolated Soy Protein, Black Fungus, Soybean Oil, Sugar, Salt, Vegan Seasonings, Yeast Extract. Cooking method: Stir fry with mixed vegetables, perfect for hot pot choice Product of Taiwan 

Ingredients: Non-GMO Isolated Soy Protein, Non-GMO Soy Fiber, Wheat Gluten, Soybean Oil, Potato Starch, Sugar, Salt, Seaweed, Vegan Seasonings, Yeast Extract, Flour Cooking method: Put into oven or air fryer...

Ingredients: Water, Soybean Oil, Breadcrumbs, Potato Starch, Modified Starch (1442), Yam Powder, Flour, Tapioca Starch, Sugar, Wheat, Protein, Flavour Enhances (621, 627, 631, Mirin (Glutinous Rice, Rice Yeast, Fructose, Vinegar),...

Fried SOy Knots are made from delicate strings of fresh beancurd pastry knotted into small pieces for easy preparation. Simply reheat in the oven or pan-fry in oil until crispy....