A few drops of Knorr Liquid Seasoning will complete your dishes with extra richness. Ingredients: Water, salt, soy sauce (contains wheat), flavour enhancers (621, 631, 635), acidity regulators (330, 260,...
It is made from mushroom and vegetable seasonings. It is ready-to-eat food. Crispy, crunchy and tasty. Suitable to use in sushi, soup, rice, porridge, fried noodles, spaghetti, soup noodles and...
Vegetarian Mushroom Oyster Sauce enhances the taste/aroma of meats, tofu and vegetables. Flavour applications include stir-frying, dipping and grilling.
Main Ingredients: Mushroom Powder, Salt, Sugar, Starch, Mushroom Extract, Nucleotide Seasoning, Yeast Extract Methods: (1) It is suitable for frying dishes, using in chafing pot, cooking soup, stewing dishes in soybean...
This product is USDA Certified Organic and made from organic rice and soybeans. A long fermentation process creates its distinct, deep rich taste and aroma as well as chunky texture...
