An ideal ingredient to Asian cooking, A&T Vegan Beef Tendon has a wonderful "beefy-like" flavour as well as a nice firm bite without being overly dense. Ingredients: Yam Powder, Sesame...
Stir fry vegetarian abalone in cooking oil with lily bulb, carrot and herbs will be the perfect vegetarian dish for the whole family to enjoy. Ingredients: Curdlan, Water, Potato Starch,...
Made mainly from wheat protein and shaped into gluten steaks. Sayur Brand Gluten Series consists of vegetarian roast pork, chicken, plain chicken, duck and roast duck with its own unique...
The layer of seaweed on the top act as a natural flavour enhancer. These delicious and healthy strips are a perfect complement to all your vegetarian dishes! Ingredients: Textured vegetable...
Vegetarian Hokkaido Series comes in 3 products range including Vegetarian Seafood Finger, Vegetarian Crab Meat, and Vegetarian Snow Flake. Can be use in stir-fry, soup or even BBQ! Ingredients: Konjac,...
A plant based protein fish that is completely free of animal products. Made mainly with non genetically modified soy beans. The magic of nori gives this product the perfect taste...
A popular Indian layered flatbread. Crispy when pan fried Net Weight: 400g (5 pcs) Ingredients: Wheat flour (54%), water, margarine (hydrogenated palm oil, emulsifier: soy lecithin), salt, baking powder (E500)...
Ideal for: Sashimi, Sushi, Hand roll, Cold Dish, Salad, Poke Bowl/Chirashi, Tartare, Ceviche, Carpaccio Ready-to-eat, thaw, slice, dip and enjoy! Or gently scorch the surface of the product with kitchen...
