Products (109)

Ingredients: Flour, Corn Flour, Potato, Mushroom Stem, Curry Powder, Coconut Milk, Textured Soy Protein, Pepper, Sugar, Salt, Baking Powder, Vegetable Oil, Yeast, Water and Vegetarian Seasoning. * Contains Soy, Gluten...

Packing: 10 shts x 14g Suitable for Vegetarian Made in China

Ingredients: Wheat Flour, Sugar, Yeast, Baking Power, Vegetable Oil, Vegetarian Chicken, Mushroom Made in Malaysia 

Ingredients: Wheat Flour, Water, White Sugar, Salt, Vegetarian BBQ Mock Meat, Yeast, Vegetarian Seasoning, Vegetable Oil. Made in Malaysia.

Ingredients: Wheat Flour (54%), Water, Palm Oil, Green Oil (2.5%), Salt Contains Wheat and Gluten. Cooking Instruction: Pan-fry frozen I-Mei Green Onion Pancake with 1 tsp of cooking oil till both sides...

Ingredients: Wheat Flour (51%), Water, Palm Oil, Sesame (2.5%), Sugar, Salt Contains Wheat, Gluten and Sesame Cooking Instruction: Pan-fry frozen I-Mei Sesame Pancake with 1 tsp of cooking oil till...

You will absolutely be amazed by the texture, colour, and taste of this 100% replacement for sea-based fish.  Our Salmon Sashimi is ready-to-eat out of the package.  Just thaw, slice...

Made with the finest ingredients using a traditional Japanese recipe. Ready for you to simply heat and serve with soy sauce, black vinegar or sweet chilli sauce. Net Weight: 1kg...

Ingredients: Mushrooms, Egg (5%), Salt, Sugar, Vegetarian Seasonings Storage: Keep frozen -18 ℃ Product of Malaysia Method: Vegetarian Golden Mushroom with Potato Curry 1. Heat oil in a saucepan and...

A popular Indian layered flatbread. Crispy when pan fried Net Weight: 400g (5 pcs) Ingredients: Wheat flour (54%), water, margarine (hydrogenated palm oil, emulsifier: soy lecithin), salt, baking powder (E500)...

Lamyong Vegan Golden Nuggets are made with wholesome textured soy protein, battered and coated with breadcrumbs. Enjoy with your favourite dipping sauce. Ingredients: Textured soy protein (non-GMO soybeans), isolated soy...