Sayur Vegetarian Roast Duck 800g

Sayur Vegetarian Roast Duck 800g


    Made mainly from wheat protein and shaped into gluten steaks. Sayur Brand Gluten Series consists of vegetarian roast pork, chicken, plain chicken, duck and roast duck with its own unique flavour. For a restaurant style meal, look no further!

    Ingredients: wheat protein, vegetable oil, dark soy sauce, light soy sauce, sugar, salt, permitted vegetarian food flavouring.
    * Contains gluten and soy. May contain traces of nuts and seeds.*

    Storage: Keep frozen -18 ℃

    Made in Malaysia

    Please note: Prices and stock levels may differ between our Online and Sydney shops.