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Ingredients:Textured Soya Protein, Isolated Soya Protein, Vegetable Oil, Flour and Vegetarian Seasoning.
Cooking instruction:
1) Heat up oil, scald fry the Crispy Chicken put aside
2) Deep-fry dry chill, ginger slice, green capsicum until fragrant. Add in seasoning and crispy chicken, stir fry evenly over high heat.
3) Ready to serve.
Made in Malaysia
Please note: Prices and stock levels may differ between our Online and Sydney shops.
Delivery charges may vary, depending on your location. We offer one or all of the following options:
* For customers that are WITHIN OUR LOCAL AREAS, we can offer the following two options:
* For customers that are OUT OF OUR LOCAL DELIVERY AREAS, we can offer the following option: