Snack Food (16)

Enjoy the unique taste of mochi with this taro flavoured mochi! Both the mochi itself and the filling are packed with the taste of taro! Taro is a sweet-tasting root vegetable...

Produced in a factory where peanuts, gluten, sesame seeds, soybeans, milk, mango and tree nuts are also handled. Made in Taiwan

Ingredients: Maltose, Glutinous Rice, Water, Sugar, Hydroxipropyl Distarch Phosphate (Thickener)(E1442), Margarine(Vegetable Oil (Soybean Oil), Sorbitol (Sweetener)(E420), Sugar, Water, Rice Starch, Thickener (Microcrystalline Cellulose, Carrageenan), Skim Milk Powder, Milk Protein, Flavour,...

Product of China

Enjoy delicious Strawberry Mochi from Japan!  It combines sticky glutinous rice flour, creamy custard and refreshing strawberry filling, giving your delicious taste! If you are a mochi lover, don't miss KIDO Dai-fuku!

Enjoy delicious mango and custard Mochi from Japan!  It combines sticky glutinous rice flour, creamy custard and mango filling, giving your delicious taste! If you are a mochi lover, don't miss KIDO...

Mochi from Japan! Ingredients: Maltose, Sugar, Glutinous Rice Flour, Red bean paste, Corn Syrup, Matcha powder Allergens: Soy, Milk Product of Japan

Product of Taiwan

Product of Malaysia

Product of Malaysia

Product of Korea

Soft glutinous rice cake filled with raspberry custard. Ingredients Maltose, Glutinous Rice, Water, Sugar, Hydroxypropyl Distarch Phosphate(Thickener)(E1442), Margarine[Vegetable Oil(Soybean Oil), Sorbitol(Sweetener)(E420), Sugar, Water, Rice Starch, Thickener(Microcrystalline Cellulose, Carrageenan), Skim Milk...