A popular Indian layered flatbread. Crispy when pan fried Net Weight: 400g (5 pcs) Ingredients: Wheat flour (54%), water, margarine (hydrogenated palm oil, emulsifier: soy lecithin), salt, baking powder (E500)...
Just Boil, And You Can Enjoy The Seasonal Taste Of Farm-Fresh Green Soybeans As A Nutritious Delight.
Net Weight: 454g
Ingredients: Soybean
Storage: Keep Frozen -18 ℃
Product Of China
Savory, sweet, and irresistibly umami—this vegan Korean Teriyaki Chicken blends non-GMO soy and wheat proteins with tangy sour cabbage, aromatic spices, and a rich teriyaki-style glaze. Ideal for sizzling stir-fries...
This vegetarian tuna is completely delicious and tastes remarkably close to actual tuna. A quick, amazing and perfect high-protein vegetarian tuna over sandwiches and crackers! Ingredients: Isolated Soy Protein, Soy Oil, Salt, White Pepper. Contains Soy Made...
Ingredients: Shiitake Mushroom, Egg White Powder, Soy Oil, Vegetarian Spices, Salt, Sugar. Contains Egg and Soy Cook by stewing, stir-frying, boiling or throw it into a hotpot and enjoy. Product...
VEGAN These pre-crumbed chicken patties boast a petite size and an excellent cost-to-value ratio, all while delivering delectable flavors. They're a fantastic choice for crafting dainty chicken burgers or seamlessly...