Frozen Products (109)

Ingredients: Turnip, Premixed Konjac Powder, Bean Curd (Non-GMO Soybean), Water Chestnut, Palm Oil, Textured Soy Protein (Wheat Flour, Soy Protein), Isolated Soy Protein, Carrot, Sugar, Modified Tapioca Starch (E1412), Egg...

Ingredients: Water, Glucomannan, Cream Cheese (Milk Product), Sweetener (D-Sorbitol), Cream, Whey Protein (Milk Product), Starch, Salt, Sugar, Mustard Powder, Wasabi Powder, Flavoring Agent (Glycine), Spices, Calcium Oxide. * Contains milk...

Packing: 10 shts x 14g Suitable for Vegetarian Made in China

A popular Indian layered flatbread. Crispy when pan fried Net Weight: 400g (5 pcs) Ingredients: Wheat flour (54%), water, margarine (hydrogenated palm oil, emulsifier: soy lecithin), salt, baking powder (E500)...

Ideal for: Sashimi, Sushi, Hand roll, Cold Dish, Salad, Poke Bowl/Chirashi, Tartare, Ceviche, Carpaccio Ready-to-eat, thaw, slice, dip and enjoy! Or gently scorch the surface of the product with kitchen...

Made in Malaysia

You will absolutely be amazed by the texture, colour, and taste of this 100% replacement for sea-based fish.  Our Salmon Sashimi is ready-to-eat out of the package.  Just thaw, slice...

Made in Malaysia

Ingredients: Rice Paper (Rice Flour, Water, Salt), Yam Bean, Taro, Mung Bean, Black Fungus, Sugar, Vermicelli, Flavour Enhancer (INS 621), Salt, Pepper, Soya Oil. No preservation Allergy: Soya Product of Vietnam

Ingredients: Bean Curd (Non-GMO Soybean), Sweet Corn, Water Chestnut, Egg White Powder, Textured Soy Protein, Isolated Soy Protein, Palm Oil, Carrot, Sugar, Modified Tapioca Starch (E1412), Sago Starch, Salt, Monosodium Glutamate...

These delicious mushroom nuggets are made from shiitake mushroom, rich in flavours and texture. Free from artificial colourings, preservatives and is 100% vegan Ingredients: Textured vegetable protein (soy protein, wheat...