Ingredients: Wheat Gluten, Salt, Monosodium Glutamate (E621), Light Soy Sauce, Sugar, Dark Soy Sauce, Five Spice Powder, Ginger, Licorice, Black Cardamom, Star Anise, Citrus, Clove, Cinnamon, Chinese Red Pepper. *Contains...
Ideal for: Sashimi, Sushi, Hand roll, Cold Dish, Salad, Poke Bowl/Chirashi, Tartare, Ceviche, Carpaccio Ready-to-eat, thaw, slice, dip and enjoy! Or gently scorch the surface of the product with kitchen...
Made from wheat protein and shaped into gluten steaks. For a restaurant-style meal, look no further! Ingredients: Wheat protein, sugar, salt, spices, natural flavours Contains wheat. May contain traces of...
A combination of vegetarian chicken marinated in a delicious spicy lemon sauce. Simply reheat or add to your stir fry for a quick, delicious meal. Ingredients: Textured soy protein (soy...
Gluten steaks thread on skewers marinated with authentic Malaysian spices. Serve with our creamy satay sauce together with fresh cucumbers. Ingredients: Satay sticks: Gluten (91%), curry paste, brown sugar, salt,...