Made from wheat protein, shaped into gluten steaks. For restaurant-style meal, look no further! Ingredients: Wheat protein, vegetable oil, vegetarian seasoning, sugar, salt. *Contains wheat and soybean. Made in a...
Ideal for: Sashimi, Sushi, Hand roll, Cold Dish, Salad, Poke Bowl/Chirashi, Tartare, Ceviche, Carpaccio Ready-to-eat, thaw, slice, dip and enjoy! Or gently scorch the surface of the product with kitchen...