Frozen Products (110)

Ingredients: Oats, Flour, Corn Flour, Sugar, Salt, Vegetable Oil, Yeast, Gluten and Vegetarian Seasoning. Cooking Instructions: Please defrost the buns before cooking. Made in Malaysia.

Fried SOy Knots are made from delicate strings of fresh beancurd pastry knotted into small pieces for easy preparation. Simply reheat in the oven or pan-fry in oil until crispy....

Ingredients: Wheat Flour (51%), Water, Palm Oil, Sesame (2.5%), Sugar, Salt Contains Wheat, Gluten and Sesame Cooking Instruction: Pan-fry frozen I-Mei Sesame Pancake with 1 tsp of cooking oil till...

Ingredients: Wheat Flour, Water, Watercress, Shiitake Mushroom, Black Fungus, Dried Bean Curd (Water, Soybean, Soy Sauce (Water, Soybean, Wheat flour, Salt, Sugar, Flavour Enhancer (E621), Colour (E150a), Thickener (E415), Preservatives...

Place buns in a streamer and put over a pot of boiling water for 12 to 15 minutes. Best Before: 05/01/2023 Made in South Korea

Tasty Vietnamese traditional snack/appetizer, Vegan Fermented Mixed-Fruit (Nem Chua)

Ingredients: Dumpling Pastry, Water Chestnut, Turnip, Palm Oil, Textured Soy Protein, Isolated Soy Protein, Modified Tapioca Starch (E1412), Sugar, Egg White Powder, Sesame Oil, Carrot, Salt, Monosodium Glutamate (E621), Vegetarian...

Enjoy these Vegetarian Dumpling from Everbest as a healthier choice for your diet meal plan. A tasty Asian delight, the Veg. Dumpling is filled with water chestnut and black fungus....

Allergen: Wheat, Egg, Soy Made in Malaysia

Breaded Italian-Style Real Mozzarella Cheese in a Crispy. Suitable for Vegetarian Preservative Free Non Egg Product Product of Taiwan

Made with the finest ingredients using a traditional Japanese recipe. Ready for you to simply heat and serve with soy sauce, black vinegar or sweet chilli sauce. Net Weight: 1kg...

Put a few potstickers into a steamed pot, and steam them for 4-5 minutes Net Weight: 675g Ingredients: Wheat Flour, Onion, Cabbage, Green Onion, Textured Soy Protein, Carrot, Chinese Cabbage,...