These delicious mushroom nuggets are made from shiitake mushroom, rich in flavours and texture. Free from artificial colourings, preservatives and is 100% vegan Ingredients: Textured vegetable protein (soy protein, wheat...
Ingredients: Wheat Flour, Mushroom, Jicama, Carrot, Yeast, Sugar, Vegetable Oil, Water, Salt, Permitted Vegetarian Food Flavouring
Contains Wheat. Made in a facility that processes nuts and seeds
Made in Malaysia
Made with Korean cabbage, black fungus, carrots. Can be boiled, fried, deep fried. Simply delicious vegetarian dish! Net weight: 450g (appx 26pcs) Ingredients: 100% wheat flour, cabbage (23.2%), water, soybean...
Pan frying for 3 minutes over low heat until golden brown, combine with your favourite dipping sauce (soy sauce, tomato ketchup, mustard sauce). Net Weight: 500g Ingredients: Starch Vermicelli (Sweet...
The handmade dumplings are wrapped in a thinly rolled piece of translucent wrapper. Filled with OmniMeat and diced carrots for an elevated ‘meaty’ texture and nutritional level. Each pack contains...
Just Boil, And You Can Enjoy The Seasonal Taste Of Farm-Fresh Green Soybeans As A Nutritious Delight.
Net Weight: 454g
Ingredients: Soybean
Storage: Keep Frozen -18 ℃
Product Of China