Made mainly from shiitake mushrooms, the symbol of longevity in Asia. The natural fragrance of the shiitake mushroom gives these mushroom chunks a rich taste and texture.
Made in Malaysia
These delicious mushroom nuggets are made from shiitake mushroom, rich in flavours and texture. Free from artificial colourings, preservatives and is 100% vegan Ingredients: Textured vegetable protein (soy protein, wheat...
Flavoursome shiitake mushroom mince wrapped around juicy sugarcane stick. Packed with homemade sweet and sour sauce makes a perfect finishing to a healthy & delicious vegetarian meal.
Made in Malaysia
Vegetarian Hokkaido Series comes in 3 products range including Vegetarian Seafood Finger, Vegetarian Crab Meat, and Vegetarian Snow Flake. Can be use in stir-fry, soup or even BBQ! Ingredients: Konjac,...
A plant based protein fish that is completely free of animal products. Made mainly with non genetically modified soy beans. The magic of nori gives this product the perfect taste...
These delicious sausages are made from textured soy protein. Nutritious and rich in protein. These finger-size sausages are a perfect compliment for all occasions! Ingredients: Textured soy protein (soy protein,...
A combination of vegetarian chicken marinated in a delicious spicy lemon sauce. Simply reheat or add to your stir fry for a quick, delicious meal. Ingredients: Textured soy protein (soy...
Ingredients: Textured Soy Protein, Isolated Soy Protein, Vegetable Oil and Vegetarian Seasoning.
* Contains Soy and Wheat.*
Storage: Keep frozen -18℃
Made in Malaysia
